National Fisherman

West and East coast fishermen have participated in public workshops on reauthorizing the Magnuson-Stevens Act held in Seattle in February and in Boston in March. Now their Southern counterparts can do likewise when the series continues next week in Baton Rouge, La.

southThe Center for Sustainable Fisheries and National Fisherman are sponsoring the workshops. The Tuesday, April 8 session is at the Embassy Suites in Baton Rouge, the site of the April Gulf of Mexico Fishery Management Council meeting. The Magnuson workshop will begin after the council meeting.

The workshops facilitate discussions on revising the Magnuson-Stevens Act. Topics they're exploring include whether the act can be rewritten to strengthen the economic component of fisheries management, to give the management councils more flexibility, and to improve the science used to make management decisions.

Speakers will include Brian Rothschild, the New Bedford-based Center for Sustainable Fisheries' president and CEO, and Bob Gill of the Gulf Seafood Institute's board of directors. Following their remarks, discussion will begin on how best to go about amending Magnuson-Stevens.

The key word there is "discussion" — workshop organizers want your input. They want to learn what's important to you in revising the Magnuson-Stevens Act.

So do I. I'll be representing NF at the Baton Rouge Magnuson-Stevens workshop and I look forward to hearing what issues resonate most with you. For more information about the workshops, please visit http://www.nationalfisherman.com/magnuson.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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