National Fisherman


Mixed Catch 

jerryJerry Fraser is NF's publisher and former editor.

 

 

West and East coast fishermen have participated in public workshops on reauthorizing the Magnuson-Stevens Act held in Seattle in February and in Boston in March. Now their Southern counterparts can do likewise when the series continues next week in Baton Rouge, La.

southThe Center for Sustainable Fisheries and National Fisherman are sponsoring the workshops. The Tuesday, April 8 session is at the Embassy Suites in Baton Rouge, the site of the April Gulf of Mexico Fishery Management Council meeting. The Magnuson workshop will begin after the council meeting.

The workshops facilitate discussions on revising the Magnuson-Stevens Act. Topics they're exploring include whether the act can be rewritten to strengthen the economic component of fisheries management, to give the management councils more flexibility, and to improve the science used to make management decisions.

Speakers will include Brian Rothschild, the New Bedford-based Center for Sustainable Fisheries' president and CEO, and Bob Gill of the Gulf Seafood Institute's board of directors. Following their remarks, discussion will begin on how best to go about amending Magnuson-Stevens.

The key word there is "discussion" — workshop organizers want your input. They want to learn what's important to you in revising the Magnuson-Stevens Act.

So do I. I'll be representing NF at the Baton Rouge Magnuson-Stevens workshop and I look forward to hearing what issues resonate most with you. For more information about the workshops, please visit http://www.nationalfisherman.com/magnuson.

Inside the Industry

The Downeast Salmon Federation has received a major grant from the U.S. Endowment for Forestry and Communities to ensure and improve the water quality of eastern Maine’s most important rivers, according to the Ellsworth American.

Read more...

Louisiana crab fishermen and their catch are feeling the pressure of a downturn in the state economy, and a resulting upturn of people entering the fishery.

“It’s a crazy business right now,” said Pete Gerica, the New Orleans fisherman who now serves as president or the Louisiana Crab Task Force, a legislatively-created board of industry voices that makes recommendations to state government.

Read more...

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