National Fisherman

Sometimes it seems like fishermen must spend more time off the water just to preserve their ability to stay on it.

For example, in California, the state's Marine Life Protection Act of 1999 calls for a network of marine protected areas along its coast. Consequently, Southern California's commercial and recreational fishermen have teamed up to craft a proposal for marine protected areas http://www.utsandiego.com/news/2009/mar/02/1s2outdoors201534-proposal-offered-start-fishermen/.

Fishermen fear that other stakeholders want to close off as much ocean as possible to fishermen and other users groups. The fishermen's proposal advocates a less stringent alternative that protects marine species while still allowing fishing in as many areas as possible.

Back east, New York commercial fishermen said last week they're opposed to new fishing regulations that could spring from a draft report developed by the New York Ocean and Great Lakes Ecosystem Conservation Council.

Fishermen dispute the report's dire assessment of the state's commercial fisheries. They say fisheries are not in peril and that fish stocks are in good shape; they question the science the report relies on.

Moreover, in order to protect the state's natural resources, the council plans to recommend steps such as bans on fishing and establishing marine sanctuaries. Any further regulation, fishermen say, will imperil their livelihood.

The geography is different in both cases, but the fight is the same. Fishermen are battling to protect their livelihood. They'd rather be at sea than attending meetings ashore. But if they don't speak up and voice their concerns, who will? If it keeps them fishing — now and in the future — it'll be well worth the effort.

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

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Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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