Written by Adrianne Madden
Thursday, 26 August 2010
It's nice to head into the weekend sharing a little good news. Looks like Washington and British Columbia fishermen are enjoying an unexpected bonanza of salmon returning to the Fraser River.
Word is that an estimated 25 million sockeyes have returned — more than double preseason predictions. It's being touted as the biggest Fraser River run seen since 1913 when 40 million sockeyes showed up.
The run, it's said, will yield a harvest of some 11 million salmon. Processors have all they can handle to try and keep up with all the fish. For once, a healthy return of reds should put fishermen in the black.
A stellar 2006 year class is driving the big return, officials say. However, biologists add that salmon fishermen shouldn't expect similar abundance in the following years. Fraser returns, they say, will be much smaller.
Then again, who knows? Last year it was predicted 10 million sockeyes would return to the Fraser. Instead, an underwhelming total of less than 2 million fish graced the river. Despite all our knowledge about biology, habitat, ecosystems, and more, the science of predicting how many fish will show up in a given year remains a tricky business — and maddeningly so for biologists, fishery managers and fishermen alike.
In the meantime, long suffering Fraser River fishermen are more than entitled to live in the moment and enjoy a season to remember.
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
The Gulf of Maine Research Institute is partnering with restaurants throughout the region for an Out of the Blue promotion of cape shark, also known as dogfish. Starting Friday, July 3 and running until Sunday, July 12, cape shark will be available at each participating restaurant during the 10-day event. Cape shark is abundant and well deserving of a wider market.
As a joint Gulf of Mexico states seafood marketing effort sails into the sunset, the program’s Marketing Director has left for a job in the private seafood sector. Joanne McNeely Zaritsky, the former Marketing Director of the Gulf State Marketing Coalition, has joined St. Petersburg, FL based domestic seafood processor Captain’s Fine Foods as its new business development director to promote its USA shrimp product line.