Written by Jen Finn
Tuesday, March 27, 2012 — I started to write this we were running in from the fishing grounds, looking to deliver our catch, on the evening of Monday, March 26.
We were on the run back in at 8 p.m., about 30 hours after we left Sitka to go fishing. This was a really quick, easy, and fun trip. We had a few pounds of cleanup fish to catch, to top off our quota — too much to leave but not enough to work too hard to catch — we baited up the gear we needed before we left on Sunday, March 25, then sailed a few hours northwest of Salisbury Sound (six hours from town), slapped out the gear, started hauling the next morning, and now we're done. We were scheduled to deliver Tuesday at 6 a.m.
So we made the delivery, did a few errands, and then got out of town in a hurry to beat the weather. We are leaving RIGHT NOW at 1:20 p.m. on Tuesday. This is definitely the most fast-tracked longline trip we had ever done. This schedule is mostly driven by our desire to take advantage of the nice weather.
TO BE CONTINUED…
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...