National Fisherman

Thursday, July 28 — I arrived home on San Juan Island on this morning after a solid two months in Bristol Bay.

I had plans of kicking back for a week before I did any fishing-related activity at home, but that idea went to hell when my brother Frank called, informing me there may be a sockeye opening soon, right in my backyard. I would have blown it off, but all my fish customers were asking when I would be catching sockeye, and went on to tell me how excited they are at the thought of a fresh sockeye. So after only three full days at home, I was back on my gillnetter, thinking fish.

It took three solid days' work, which were dispersed through a week, but the Satisfaction hit the water on Thursday, August 4, 2011, just in time to make the first sockeye opening in Puget Sound on Friday, from 2 p.m. to midnight.

That first opening was actually pretty good! I figured on only catching a few, so I didn't bring very many ice chests (where I store cleaned fish to sell on the island). Chaos ensued after I had 150 fish on one set, with no organized place to put them. I wound up selling some fish to the tender but I still had a very successful selling day on San Juan Island. Linda, my deckhand in Bristol Bay who also lives on San Juan Island, joined me for this opening, and also sold a batch of fish at the farmer's market.

Our next opening came a week later on Thursday, August 11, 8 a.m. to midnight; a full day of fishing. There were fewer fish than the previous opening, and more boats as well, but I managed to catch enough for the islanders, and we had a great time doing it.

TO BE CONTINUED...

National Fisherman Live

National Fisherman Live: 3/10/15

In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.

National Fisherman Live: 2/24/15

In this episode:

March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received

Inside the Industry

Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.

The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.

Read more...

Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.

Read more...
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