Matt Marinkovich’s weekly At Sea Diary entry is a popular feature of the National Fisherman Web site, and now you can post your own reflections on Matt’s experiences fishing in the Pacific Northwest and North Pacific.
Written by Jen Finn
April 2, 2011 — After a quick turnaround in Sitka, Alaska, we headed back out to clean up our Southeast blackcod on Saturday, March 26. We caught our fish on Sunday in four strings, still with unbelievably nice weather, then ran in and delivered first thing Monday morning. We were looking to head across the gulf while the weather was good, so we blew out of Sitka on Monday afternoon, March 28.
Sticking with this season's theme, the weather was beautiful heading across, and we reached the Seward Gulley in just over 48 hours. We set two strings on the halibut ground on Wednesday evening, March 30.
Halibut fishing was SLOW and the fish were SMALL, so we blew off that idea and set in deeper water for blackcod. That proved to be even more of a scratch, but we ground it out for two solid days, then spooled our gear aboard and headed for Seward on the evening of Saturday, April 2.
The reason fishing was so slow was because the WHALES were eating our fish! They picked them right off the line as we are hauling it back; and they preferred the big ones. They really hammered us on the last day because the boat that was fishing near us went in, so the whales converged on us for dinner.
We finally got a bit of weather on the last day — SW 25 to 30 knots. Fortunately for us we were just hauling back and then we had it on the stern quarter running in. Still lucky with the weather!
TO BE CONTINUED...
National Fisherman Live: 3/10/15
In this episode, Online Editor Leslie Taylor talks with Mike McLouglin, vice president of Dunlop Industrial and Protective Footwear.
National Fisherman Live: 2/24/15
In this episode:
March date set for disaster aid dispersal
Oregon LNG project could disrupt fishing
NOAA tweaks gear marking requirement
N.C. launches first commercial/recreational dock
Spiny lobster traps limits not well received
Alaska Gov. Bill Walker is required by state statute to appoint someone to the Board of Fisheries by today, Tuesday, May 19. However, his efforts to fill the seat have gone unfulfilled since he took office in January. The seven-member board serves as an in-state fishery management council for fisheries in state waters.
The resignation of Walker’s director of Boards and Commissions, Karen Gillis, fanned the flames of controversy late last week.
Keith Decker, president and COO of High Liner Foods, will take over for the outgoing CEO, Harry Demone, who will assume the role as chairman of the board of directors. The Lunenburg, Nova Scotia-based seafood supplier boasts sales in excess of $310 million (American) for the first quarter of the year.Read more...